Chocolate Date Balls
I usually make this recipe into balls, but my youngest son wanted to use my small flan tins instead of balls. I then added some extra yumminess on top to make them a little bit more special.
But as bliss balls they are still as delicious and super easy.
Ingredients:
2 cups almonds
2 cups dates
1/2 cup cacao
2 Tablespoons coconut oil
- Soak almonds and dates in a bowl of boiling water for 20-60 minutes. the longer you the soak them the easier they’ll be to blend.
- Drain almonds and dates and put in a food processor with the cacao and coconut oil. Blend until quite a paste and almonds are very well chopped up.
- Either press into flan tins or roll into balls. If rolling into balls you can roll them in desiccated coconut, cacao powder or anything you like. Or leave plain.
- Put in the fridge until ready to eat.
- I added some berry coconut yoghurt and fresh raspberries to my flan to make it a little bit more decadent!
Before going into the fridge to set
Final product!
18/02/2021
Recipes
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